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           Our full menu is available to go and we also offer carry-out beer and  wine.     

                               See our complete menu under the pictures.       

Fresh Lake Superior Trout Almandine (Grilled to perfected with toasted almonds, choice of potatoes, Chef's vegetables, rolls and butter.)

Center Cut  Half Pound Ribeye Steak (Grilled to perfection, topped with herbed butter and served with potatoes, choice of soup or salad, side of Chef's vegetables and a dinner roll.)

Alpen Inn
Friday Fish Fry (Icelandic cod dredged in a lightly seasoned beer batter and deep fried to a golden brown or baked in garlic lemon butter with dill.  Served with cole slaw, choce of mashed, French fries or baby reds, rolls and butter.)              Want to make to make it a special night?  Try our Friday night fresh trout specials!

Bleu Cheese Bacon Burger (served with French fries and garnished with lettuce, tomato, onion and pickle.)                                       

APPETIZERS & SALADS

MOUNTAIN OF NACHOS  
Homemade corn tortilla chips topped with beef chili, cheddar cheese sauce, lettuce, tomatoes, onions and jalapenos.  Served with a side of salsa.   Side of Guacamole, Sour Cream-add’l $ 

BAKED BRIE PLATE  
Wedge of Brie cheese en croute, topped with roasted garlic, lightly baked and drizzled with honey.  Served with apple wedges and a baguette.

CHEESE QUESADILLAS  
Flour tortillas with Monterey Jack cheese and a side of salsa.  Add Sour Cream, Chicken-add’l $

WISCONSIN WHITE CHEESE CURDS 
Breaded and fried.  Served with your choice of Ranch dressing, marinara sauce or chipotle aioli.

CHICKEN WINGS  
Served plain or Buffalo style with celery sticks and bleu cheese dressing.

CHICKEN TENDERS                                                                                                                  Served with your choice of dipping sauce.

HEAPING BASKET OF FRENCH FRIES   

ALPEN INN HOUSE SALAD  
Salad of tossed greens, tomatoes, carrots, cucumbers and red onion.  Your choice of Ranch, Raspberry Vinaigrette, Caesar, Italian, French or Bleu Cheese dressings. 

HOMEMADE SOUP DU JOUR        Cup          Bowl          Grande (14oz)        
HOMEMADE CHILI                          Cup           Bowl         Grande (14oz)      

BAKED FRENCH ONION SOUP  
A crock of our homemade onion soup topped with a crostini and melted Swiss cheese.

                                    SANDWICHES, TACOS AND WRAPS

All sandwiches and burgers come with French fries, served on a toasted bun and garnished with lettuce, tomato, onion and pickle.  Our juicy burgers are 1/3 pound Black Angus.

CLASSIC BURGER       Add Cheddar, Swiss or Blue Cheese, Bacon or Mushrooms-add’l $

ALPEN INN FISH TACOS 
2 soft tacos containing grilled blackened whitefish, lettuce, grilled pineapple, guacamole and chipotle aioli. Served with a side of salsa and our homemade corn tortilla chips.   Sour Ceam-add’l $ 


CHICKEN POT PIE
Enjoy our classic pot pie with savory chicken, peas, carrots, potatoes and gravy served in a flaky pie crust.

GRILLED CHICKEN SANDWICH 
Char grilled chicken breast with roasted peppers, mozzarella cheese and garlic aioli on a Ciabatta roll.

CALIFORNIA CHICKEN WRAP    
Char grilled chicken breast with bacon, lettuce, tomato, shredded cheddar cheese and guacamole wrapped in a flour tortilla.   Sour Cream-add’l $ 

                                                        KIDS MENU

CHICKEN STRIP BASKET  
Three savory chicken strips and French fries.

GRILLED CHEESE SANDWICH  
American cheese on grilled Texas toast served with French fries.

MAC AND CHEESE  
A crock of creamy macaroni and cheese.

BUTTERED NOODLES  

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                                                   12 INCH PIZZAS

CHEESE PIZZA  
Add’l toppings:  Sausage, Pepperoni, Mushrooms, Bell Peppers, Onions, Tomatoes, Jalapenos-add’l $ 

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                                                   ENTREES (Serving 5pm to 9pm)

All entrees come with salad, side of vegetables, potato choice and a dinner roll.  Add a lobster tail to any entree $9.99

CENTER CUT HALF POUND RIBEYE
Grilled to your specifications and topped with herbed butter. 


CHICKEN PARMIGIANA
Breaded chicken breast topped with parmesan & mozzarella cheese and  marinara sauce, served over pasta. 
 
LOBSTER TAIL DINNER 
Grilled to perfection and served with drawn butter.  
 

GRILLED WHITEFISH
Fresh Lake Superior whitefish perfectly grilled.  

 

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                                                     FRIDAY NIGHT FISH FRY  

An ALPEN Inn Northwood’s tradition!  Icelandic cod dredged in a lightly seasoned beer batter and deep fried to a golden brown or baked in garlic lemon butter with dill (poor man’s lobster style).  Served with cole slaw, choice of potato, roll and butter.

FRIDAY NIGHT FRESH TROUT SPECIAL   

SATURDAY NIGHT 8OZ SALMON SPECIAL   

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                                                           DESSERTS

BROWNIE SUNDAE  
Warm, right out of the oven brownie, topped with vanilla ice cream, whipped cream, chocolate sauce and a cherry.

ICE CREAM SUNDAE  
2 scoops of vanilla ice cream topped with chocolate or caramel sauce, whipped cream and a cherry.

 HOMEMADE CHOCOLATE CHIP COOKIES    

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***Ask your server about menu items that are cooked to order or served raw.  Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.***